Showing posts with label asian. Show all posts
Showing posts with label asian. Show all posts

Thursday, January 23, 2014

Chili Con Carne



Ingredients:

a half kilo lean ground beef

1 whole chopped white onion,
3 cloves garlic,
2 chopped tomatoes,
1 chopped bell pepper
1T Oil
2T Soy Sauce
1 tsp chili powder
1/2 tsp cayenne
1/2T paprika
1/2tsp cumin
6T tomato paste
1 1/2 cup water
1 beef bouillon
2T flour
1tsp chili powder
1/2 tsp cumin
1 can red kidney beans



.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.oOo.











Tuesday, January 14, 2014

Dynamite


Dynamite is a classic Pulutan or appetizer in the Philippines.
It goes very well with Icy cold beer, and could be served with rice. 

i tried asking google what Siling Haba is
translated in english, and this is what
google gave me -__-


Here are the Ingredients:

Siling Haba / Chili

quick melt cheese

CORIANDER LEAVES

&

LUMPIA WRAPPER


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prepare chilis, slice and remove seeds and pith


fill with cilantro, and cheese




wrap with lumpia wrapper and deep fry til golden brown


best served with sweet chili sauce and icy cold beer

Tuesday, January 7, 2014

Pork & Mushroom


I like how our freezer is so full of stuff after the holidays. But I'm tired of having to heat and reheat the leftovers. So I'm making something different for tonight's Dinner.

Here are the Ingredients:
Garlic

A can of Mushrooms

(frozen) Bacon Fat: but oil and butter will work fine

a bouillon cube; pork ofcourse

liquid Seasoning

Sliced Pork
Flour or Cornstarch






Let's start cooking!
Saute garlic in oil


toss in meat, and saute till brown

Add mushrooms, stir

pour in 1 water, bouillon cube, and pepper

Cover and simmer, when meat is done, make slurry and add in.
simmer for 10 more minutes


And Serve! :)


I was home alone with a sick kitteh so I decided to share with him the experience.
Hello Readers! meet Santiago :3

Sunday, December 15, 2013

Stir-Fried Spicy Chicken


Ingredients:
3 Tbsp. Oil
3 cloves garlic
2 tomatoes
2 regular sized potatoes
1 whole carrot
1 whole bell pepper
1/4 kilo boneless, skinless chicken breast
3 pcs. siling labuyo
3 pcs. siling haba
2 regular sized potatoes
2 tsp. chili powder
2 Tbsp. Oyster Sauce
1 Tbsp. Chicken Powder/ Seasoning
Pepper to taste
a few drops of Rayu *optional